LOOKING FOR THE BEST COFFEE ROASTER IN HAWAII?
If so, this list of the 10 best Hawaii coffee roasters is for you – from the Island of Hawaii to Maui, Kauai, O’ahu, and Molokai.
Hawaii has had coffee for nearly 200 years, having Kona coffee as the most loved by coffee enthusiasts. The industry has seen more growth in recent years with an increased number of farms now producing coffee than any other crop.
This article will highlight the best coffee roasters in Hawaii. By the end of this article, you’ll know what they are, where they’re located, and how to visit them — so let’s dive in.
⚠️ Note: There’s A LOT of info here, so make sure to use the Table of Contents below if you want to jump to a specific section.
Table of Contents
Big Island Coffee Roasters
⭐ Rated 4.6 on Google Maps with 146+ reviews
Big Island Coffee Roasters is amazing! They’re known for their exceptional coffee beans and unique roasting techniques. The flavors are so rich and distinct, you can really taste the care they put into each batch.
They won awards and everything, so you know it’s good.
Their coffee farm is nestled on the slopes of Mauna Loa, where the volcanic soil and perfect climate create ideal growing conditions. It’s like sipping a bit of paradise with every cup!
One of my favorite things about Big Island Coffee Roasters is their commitment to sustainability. They prioritize eco-friendly practices, from their farming methods to their packaging. It feels good knowing I’m supporting a company that cares about the environment.
Plus, they offer a wide variety of coffee blends and single-origin beans from the Big Island, not just Kona. They have Kona, of course, but also Ka’u, Puna and more, so there’s always something new to try.
Whether you prefer a bold dark roast or a smooth medium blend, they have something for everyone. Whole bean, ground, even these cool single-serve compostable pods for when you’re feeling lazy. Plus, they have these chocolate espresso bites that are like little bursts of deliciousness.
That’s not all, check out more details and products on Big Island Coffee Roasters official website.
Maui Coffee Roasters
⭐ Rated 4.5 on Google Maps with 831+ reviews
Maui Coffee Roasters, a true gem in Hawaii’s coffee scene, began its journey in 1982. It all started with a group of friends who loved coffee and wanted to share the best brews with others.
Inspired by the history of coffee in Hawaii, where the first coffee trees arrived in 1827, Nicky Matichyn and his friends decided to open a café. They focused on finding the best coffee beans, especially from Hawaii, the only coffee-growing region in the United States with a solid reputation.
This quest led to the creation of a well-loved local coffee shop in downtown Kahului.
At Maui Coffee Roasters, it’s all about the coffee. They roast beans from all over the Hawaiian Islands and also select high-quality international beans.
Each roast is handcrafted in small batches of no more than 75 pounds. This ensures that every batch is perfect. Using Loring™ roasters, which are eco-friendly and advanced, they cut emissions by 90% and use 60% less fuel, helping to be kinder to the planet while delivering top-notch coffee.
You can taste and smell the difference their dedication makes. By focusing on quality and sustainability, they offer a coffee experience that’s truly special. Whether preferring hot or iced beverages, decaffeinated options, or something sweet to go with the coffee, the shop has it all.
Located in the heart of Maui, 444 Hana Hwy. Kahului, HI, 96732, the café is a cozy spot where locals and visitors alike can enjoy great coffee and a friendly atmosphere.
For those who can’t visit in person, it’s easy to order online. Choose a favorite coffee, and they’ll ship it fresh to the doorstep.
A subscription service is also available. Pick a preferred coffee, and they’ll send it each month. Plus, there’s a discount with a six-month subscription.
Maui Coffee Roasters has been delighting coffee lovers for over 30 years. Their commitment to quality and sustainability has kept them a beloved part of the Maui community. Whether visiting in Kahului or ordering online, customers are sure to enjoy exceptional coffee.
Volcanica Coffee
⭐ Rated 4.7 on Trustpilot with 6,614+ reviews
Volcanica Coffee offers a delightful coffee experience right from the first sip. This specialty coffee roaster is all about quality and flavor, sourcing their beans from volcanic regions worldwide, which gives their coffee a unique and rich taste.
Volcanica Coffee started from a love of flavorful coffee discovered in Costa Rica. The founders were inspired by the bold, delicious brews enjoyed there and wanted to bring that same experience to the U.S. And so, Volcanica Coffee was born, focusing on high-quality, single-origin beans.
Their roasting process takes place in Atlanta, GA, where they ensure each batch is fresh and flavorful. The roast masters at Volcanica Coffee are experts. They know exactly how to roast different varieties to bring out the best flavors. They roast weekly and ship quickly, so your coffee arrives fresh.
One of the best parts of Volcanica Coffee is the variety. They offer over 150 different coffees, including single-origin, estate, peaberry, decaf, organic, and flavored options. There’s something for every coffee lover.
Volcanica Coffee is also committed to sustainability. They work directly with local coffee farms and cooperatives to source the best beans.
They also give back to the community by donating 1% of sales to charity: water, helping to provide clean water to those in need.
For those who love convenience, Volcanica Coffee offers a subscription service. You can choose how often you want your coffee delivered, and you get a 10% discount. It’s easy to manage, and you can cancel or skip orders anytime.
Discover the world of exotic, high-quality coffee with Volcanica Coffee. It’s more than just a cup of coffee; it’s an experience. Visit their online shop at Volcanica Coffee to explore their offerings and find your new favorite brew.
Kai Coffee Hawaii
⭐ Rated 4.4 on Google Maps and Yelp with 1,095+ reviews
Kai Coffee Hawaii is a gem nestled in the heart of Hawaii, founded by Sam and Natalie Suiter. This family-owned business brings over 25 years of coffee industry experience. Their mission is simple: to source, roast, and provide the finest coffee.
The secret to their exceptional coffee lies in Hawaii’s unique environment. The rich volcanic soil, warm climate, and abundant rainfall create ideal conditions for coffee cultivation.
Hawaii’s sloping hills and microclimate, where the land meets the ocean, contribute to the perfect blend of rainfall and natural shade for coffee growth.
Notably, Hawaii is the only place in the United States where coffee grows.
At Kai Coffee Hawaii, the journey from bean to cup is an artisan process. Coffee beans are handpicked, processed, and roasted with care. This dedication ensures that every cup of coffee feels like a gift to their Ohana—family.
Their premier café is located at the ‘Alohilani Resort Waikiki Beach. Here, Sam and Natalie share their passion for coffee with every customer.
The café is not just about quality coffee; it’s about the entire experience. Customers can enjoy a variety of brewing methods like Pour Over, Aeropress, French Press, and a refreshing 12-hour Cold Brew.
Their menu includes traditional espresso drinks like Macchiato, Cappuccino, and Latte, along with blended Frappes. The baristas at Kai Coffee Hawaii are not just skilled; they are experts. Each barista undergoes a rigorous three-week training course to ensure they can pull the perfect shot of espresso.
This dedication to quality and service is what they call the Total Café Experience. It’s about more than just coffee; it’s about delivering Aloha In Every Cup. This means integrating a top-notch coffee experience with excellent, speedy service.
So, if you’re in Hawaii and crave a perfect cup of coffee, Kai Coffee Hawaii is the place to be. You’ll enjoy not only the rich flavors of expertly roasted coffee but also the warmth and hospitality that make every visit special.
For more, you can explore their offerings and shop for coffee online at their website.
Kona Coffee Purveyors
⭐ Rated 4.5 on Google Maps with 2,771+ reviews
Kona Coffee Purveyors is more than just a coffee shop. It’s a journey into the heart of Hawaiian coffee culture. Located in Kona, Hawaii, this roastery stands three thousand feet above the North Pacific on a third-generation coffee farm.
The experience starts even before the first sip, with views that make the forty-minute flight from Oahu worthwhile.
Raymond and Jackie Suiter lead Kona Coffee Purveyors. Their approach combines friendship with local farmers and scientific precision in roasting.
Raymond, originally from Seattle, brought his love for coffee to Hawaii over 30 years ago. His goal was to introduce European coffee culture to the islands. Starting with a small kiosk, he built Honolulu Coffee Company into Hawaii’s leading retail coffee operation.
In 2008, he sold it to focus on the finer details, founding Kona Coffee Purveyors.
Jackie Suiter complements Raymond with her background in food science. Her expertise in sensory sciences and flavor chemistry guides the roasting process.
She ensures each bean’s unique characteristics are preserved. Her credentials include being a Licensed Q Grader, Level 1 Wine Sommelier, and Coffee Taster Level 1 (SCA).
The journey of Kona Coffee Purveyors begins with the land itself. The rich soil of Hawaii, formed by volcanic activity, is perfect for growing coffee. The Big Island’s active volcanoes continue to enrich the soil with nutrients. The microclimate in Kona, with its morning sun and afternoon clouds, creates ideal conditions for coffee cultivation. This environment yields coffee cherries with a unique flavor profile, full of fruit, sweetness, and vitality.
A crucial part of Kona Coffee Purveyors’ success is the relationship with farmers like Tommy Greenwell. His family has been growing coffee on the same land for three centuries. The partnership between Raymond and Tommy is built on mutual respect and a shared commitment to excellence.
In the roastery, Jackie works meticulously with the Probat G60 and UG22 machines. She monitors each batch’s density, elevation, moisture, and timing, ensuring every roast maintains the unique KCP signature.
Visiting Kona Coffee Purveyors’ café in Waikiki is a must. You can enjoy a coffee tasting or grab a cup and a pastry from b.patisserie. Located at the International Marketplace, it’s a vibrant spot to relax and savor the results of their dedicated craftsmanship.
Tradition Coffee Roasters
⭐ Rated 4.9 on Google Maps with 233+ reviews
Tradition Coffee Roasters is a family-owned and beloved establishment located in Kailua, Hawai’i. The heart of this roastery lies in its commitment to quality and sustainability.
They support farmers who use organic and sustainable methods, ensuring both environmental protection and superior coffee quality.
Their Q-grader and green bean buyer meticulously source the finest coffees from around the world. Then, they collaborate with the roasting team to create the perfect roast profile for each coffee.
This process, done in small batches, highlights the unique characteristics of beans from various regions and guarantees the freshest roast possible.
The founders of Tradition Coffee Roasters, Brian and Lindsey, bring a rich background to their craft. Brian, a retired firefighter from New York City, and Lindsey, a former Wall Street professional, decided to start a new chapter in Hawai’i. Lindsey’s mother, who grew up in Kailua, inspired their move. They wanted to create a place where coffee brings people together, just as it did in their previous professions.
Every cup at Tradition Coffee Roasters is roasted with aloha. The aroma of freshly brewed coffee creates an inviting atmosphere that reminds us of shared moments, laughter, and camaraderie. This inspiration drives their mission to roast exceptional coffee for everyone to enjoy.
Visiting their roastery is more than just a stop for coffee. It’s an experience. Their café is located at 905 Kalanianaʻole Highway, Kailua.
Tradition Coffee Roasters opening hours:
Day | Time |
Monday to Friday | 7 AM to 3 PM |
Weekends | 8 AM to 2 PM |
Guests can take a tour to see the journey of coffee beans from farm to cup. During the tour, you’ll learn about the intricate process of roasting and brewing, and participate in a coffee tasting.
Tradition Coffee Roasters invites you to visit and share their love of coffee. Explore their offerings and experience the journey of coffee firsthand. For those who can’t visit in person, their online shop provides a convenient way to enjoy their carefully roasted beans at home.
Chadlou’s Coffee Roasters
⭐ Rated 4.6 on Google Maps with 281+ reviews
At Honolulu Coffee, the essence of Hawaiʻi’s heritage and finest coffees come alive. Located in Kailua, Oʻahu, ChadLou’s Coffee Roasters has been a staple since 2010. They take pride in sourcing and roasting top-quality beans, from farm to cup.
Their dedication to exceptional coffee is evident. They offer a collection of 100% Hawaiian and international microlots from award-winning growers.
You can even subscribe to their curated coffee subscriptions. This way, the freshest roasts are delivered right to your door.
Visiting their roastery is a unique experience. Situated in Kailua, you can join coffee tastings to explore the depth of their offerings. These sessions are both informative and enjoyable. You can taste curated locally grown and rare coffees, all roasted in-house.
During these tastings, you’ll learn what makes each coffee distinct. From different growing regions, cultivars, to processing methods, each cup tells a story. ChadLou’s Coffee Roasters takes you on a journey from farm to cup, deepening your appreciation for the craft.
The roastery’s roots run deep in the community. Founders Matt and Sheila Rosete, kamaʻāina, are dedicated to connecting people through coffee.
Their long generational history in Hawaiʻi enriches their mission. They aim to share their knowledge, passion, and experience with everyone who visits.
Coffee tastings are available daily at 9:00am, 11:00am, and 1:00pm. Each session lasts about 60 to 90 minutes, accommodating up to 8 guests. It’s a perfect group activity in Kailua Town, ideal for friends and ohana alike.
Honolulu Coffee
⭐ Rated 4.6 on Google Maps with 623+ reviews
Honolulu Coffee, founded in 1992, started with just a small kiosk in downtown Honolulu, Hawaii. Over the years, it has blossomed into an internationally known brand. Their journey is a testament to their vision and dedication.
Their vision is simple yet profound. They aim to be the premier Farm to Cup coffee company, offering the ultimate Hawaiian coffee experience. Embracing the Spirit of Aloha, they bring the essence of Hawaii into every cup.
Honolulu Coffee’s mission is clear. They are dedicated to creating an exceptional Hawaiian coffee experience. Sustainability and community support are at the heart of their operations.
They strive for continuous improvement and adaptability. This commitment to excellence ensures they deliver the Spirit of Aloha consistently.
Quality is a cornerstone of Honolulu Coffee. Their dedication to perfecting coffee roasting and barista skills is evident. Each employee’s growth and improvement contribute to their success. This focus on quality has made them a recognized name globally.
Experience is everything at Honolulu Coffee. They aim to provide the complete Hawaiian Coffee experience every day. Their past and future success relies on maintaining and exceeding their goals. This commitment ensures that every visit to Honolulu Coffee is memorable.
They also offer an artisan bakery. Each pastry is handcrafted from scratch daily, using local ingredients whenever possible. This commitment to quality is evident in every bite, reflecting their dedication to the community and customers.
For those who can’t visit in person, Honolulu Coffee offers coffee subscriptions. Freshly roasted Kona coffee is delivered right to your door. You can choose the frequency that fits your life and adjust your subscription as needed. This service brings a taste of Hawaii directly to you.
With several locations across Honolulu, including the Honolulu Coffee Experience Center and Ala Moana Cafe, there’s always a spot to enjoy their exceptional coffee. Each location embodies their mission and values, providing a unique and delightful experience. Check more locations on their website.
Downtown Coffee Honolulu
⭐ Rated 4.8 on Google Maps with 80+ reviews
If you find yourself in Honolulu and crave a fantastic cup of coffee, Downtown Coffee Honolulu is the place to be. Situated at 900 Fort Street Mall, this independent coffee roaster and coffeehouse has been a local favorite since 2011.
They specialize in roasting coffee grown right in Hawaii, ensuring every cup captures the unique flavors of the islands.
What sets Downtown Coffee apart is their roasting style. They focus on highlighting the varietal and origin characteristics of the coffee beans. This means each sip brings out the natural sweetness and distinct flavors of the coffee, sourced directly from local farms.
They partner with farms like Waialua Estate Coffee and Cacao, Mauigrown Coffee, and Rusty’s Hawaiian Coffee to ensure the highest quality beans.
Every Saturday morning, the aroma of freshly roasted coffee fills the air as they roast their own beans. The result? A delightful range of 100% Hawaii Coffee and 100% Hawaii Espresso. Additionally, they serve matcha from Japan, matcha tortes, and an assortment of pastries, making it a perfect spot for a delicious treat.
Even during the challenging times of the global pandemic, Downtown Coffee has remained open, serving the community with a smile. The team, including Fred, Fumiko, Jon, Alyssa, Kaya, and Karol, is dedicated to providing excellent service and high-quality coffee.
If you’re in downtown Honolulu, support this locally owned business. Buy local and enjoy the rich flavors of Hawaiian coffee. Can’t visit in person? Check out their online shop.
Paradise Roasters
⭐ Rated 4.8 on Google Maps with 80+ reviews
Paradise Coffee Roasters is a gem in the coffee world. Established in 2002, they have been sourcing and roasting distinctive coffees from around the globe. Their journey started with a mission to deliver fresh, exceptional coffee to consumers worldwide.
One of the standout features of Paradise Coffee Roasters is their origin-owned, vertically-integrated approach. They manage coffee farms in Hawaii, where they purchase and process coffee cherries.
This allows them to produce exclusive lots for their customers. Moreover, they maintain close relationships with coffee producers in Thailand, Ecuador, Costa Rica, Taiwan, and beyond. This global network ensures a diverse and unique coffee selection.
Their specialty coffees are truly special. Rated between 93 and 97 points by Coffee Review on over a hundred occasions, these coffees emphasize distinction, seasonality, and emerging origins.
Whenever possible, they purchase directly from farmers and prioritize sustainably grown beans. Each order is roasted to order, ensuring maximum freshness and flavor.
The roasting magic happens in Hilo, Hawaii. Their roastery, located at 250 Keawe St, Hilo, HI 96720, is where the beans are transformed into the delightful brews they are known for. The roastery is open Monday through Saturday from 9:00 am to 2:00 pm.
For those who want to enjoy their coffee regularly, Paradise Coffee Roasters offers subscriptions and an online shop. You can explore their offerings and get a taste of paradise delivered to your door.
Final Thoughts: The Best Coffee Roasters in Hawaii
Hawaii offers some of the best coffee roasters. The rich volcanic soil and ideal climate make it a coffee paradise. I appreciate how Hawaiian roasters emphasize quality. They carefully select and roast beans to perfection.
Roasting in Hawaii is an art. The process brings out unique flavors. Each cup tells a story of the islands. I love how the roasters balance tradition and innovation. They respect the old ways but also embrace new techniques.
Moreover, Hawaiian coffee has a distinctive taste. It’s smooth, rich, and often has fruity notes. This makes every sip delightful. Plus, the freshness is unbeatable. Roasters often sell beans shortly after roasting. This ensures a vibrant, flavorful cup.
Hawaiian coffee roasters excel in their craft. They deliver exceptional coffee consistently. If you love coffee, Hawaii is a must-try. The passion and skill of these roasters shine in every cup. I can’t wait to explore more of their offerings.
**Comment:**
“I’ve had the pleasure of trying several coffees from this list, and I must say, Hawaii truly is a coffee lover’s paradise! I was blown away by the complexity and richness of flavors in the Kona coffees, especially those from Kona Coffee Purveyors and Kai Coffee Hawaii. The care and passion these roasters put into their craft are evident in every sip. I also loved the unique offerings from Paradise Roasters – their commitment to sustainability and direct relationships with farmers is truly commendable. If you’re a coffee enthusiast visiting Hawaii or looking to try some exceptional beans, this list is a goldmine! Mahalo for sharing these amazing roasters with us.”
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